Today, I cleaned up my plot and prepared it for winter. It was a gorgeous 60 degree late fall day. Perfect weeding weather ;). I took out all the annual plants (except for one beautifully frilly marigold, which I am trying to save seeds from), loosened the soil and covered it with salt marsh hay. Still growing are the leeks, kale, some Swiss chard, and parsley. I harvested the last cilantro and the last calendula flowers. I also planted next year’s garlic, 16 cloves Red Russian hardnecks, and 18 cloves Transylvanian softnecks, 34 total. Like every year, I had saved the largest heads as seed garlic.