Today, I sowed five types of tomatoes (three each) and lettuce. The tomato varieties are: Green Zebra, Dr. Wyche’s Yellow, Paul Robson (I think), Break o’ Day, and Baker Family Heirloom. Two of them are mid-season tomatoes (Green Zebra, Dr. Wyche’s Yellow) and the other three are late. All tomato seeds were from 2019. The lettuce was Salad Bowl (from Sand Hill Preservation Center) for 2021.