{"id":6446,"date":"2026-10-31T20:34:07","date_gmt":"2026-11-01T00:34:07","guid":{"rendered":"https:\/\/www.ninebyeighteen.com\/?p=6446"},"modified":"2026-10-31T20:34:09","modified_gmt":"2026-11-01T00:34:09","slug":"october-harvests-2","status":"publish","type":"post","link":"https:\/\/www.ninebyeighteen.com\/?p=6446","title":{"rendered":"October Harvests"},"content":{"rendered":"<body>\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"647\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?resize=695%2C647&#038;ssl=1\" alt=\"\" class=\"wp-image-6489\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?resize=1024%2C953&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?resize=300%2C279&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?resize=768%2C714&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?resize=1536%2C1429&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?resize=1100%2C1023&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?w=1920&amp;ssl=1 1920w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/dahlia-10_17_2026-right-before-the-first-frost-that-night-2.jpeg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><figcaption class=\"wp-element-caption\"><em>Last dahlias, right before the first night frost, October 17<\/em><\/figcaption><\/figure>\n\n\n\n<p>October was an uncharacteristically meager month in my garden. No tomatoes (with the exception of a single, small <em>Dr. Wyche\u2019s Yellow<\/em>), and we had an unusually early first night frost on October 17, which killed my dahlias and all tender herbs. Earlier that day, I had harvested all my basil to make one last batch of pesto. I also picked the last dahlias and hot peppers. It made me sad that the dahlias were gone so soon; I had hoped to extended the season until the end of October as in previous years.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"557\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?resize=695%2C557&#038;ssl=1\" alt=\"\" class=\"wp-image-6449\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?resize=1024%2C821&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?resize=300%2C241&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?resize=768%2C616&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?resize=1536%2C1232&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?resize=1100%2C882&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?w=1790&amp;ssl=1 1790w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_15_2026-1.jpeg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><figcaption class=\"wp-element-caption\"><em><em><em>Herbs! Italian basil (for pesto), Thai basil (for pesto), parsley, tender herbs for propagating (Italian basil, Thai basil, mint), one Tennessee Spice hot pepper, flowers, October 15<\/em><\/em><\/em><\/figcaption><\/figure>\n\n\n\n<p>On October 15, I harvested several huge bunches of herbs to make a few more rounds of pesto for the freezer. I also cut some young tender stems of Italian basil, Thai basil and mint for hydroponic propagating. Once rooted, I will plant a few of the stems in pots to live in my kitchen.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"457\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?resize=695%2C457&#038;ssl=1\" alt=\"\" class=\"wp-image-6459\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?resize=1024%2C674&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?resize=300%2C197&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?resize=768%2C505&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?resize=1536%2C1011&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?resize=1100%2C724&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?w=1915&amp;ssl=1 1915w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-herbs-10_15_2026-1.jpeg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><figcaption class=\"wp-element-caption\"><em>Herbs for propagating (Italian basil, mint, Thai basil), October 15<\/em><\/figcaption><\/figure>\n\n\n\n<p>I grew my first pumpkins ever.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"593\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?resize=695%2C593&#038;ssl=1\" alt=\"\" class=\"wp-image-6460\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?resize=1024%2C873&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?resize=300%2C256&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?resize=768%2C655&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?resize=1536%2C1310&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?resize=1100%2C938&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?w=1728&amp;ssl=1 1728w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/pumpkin-10_15_2026-1.jpeg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><figcaption class=\"wp-element-caption\"><em>Grizzly Bear pumpkins, October 15<\/em><\/figcaption><\/figure>\n\n\n\n<p>I also harvested several bunches of kale and Swiss chard over the month (not pictured) and was lucky to get two more Asian eggplants. This was one super productive plant; the first time really that I had any sizeable eggplant harvest.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"866\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?resize=695%2C866&#038;ssl=1\" alt=\"\" class=\"wp-image-6437\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?resize=822%2C1024&amp;ssl=1 822w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?resize=241%2C300&amp;ssl=1 241w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?resize=768%2C956&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?resize=1234%2C1536&amp;ssl=1 1234w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?resize=1100%2C1370&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?w=1636&amp;ssl=1 1636w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_12_2026.jpeg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><figcaption class=\"wp-element-caption\"><em>Asian eggplant and flowers, October 10<\/em><\/figcaption><\/figure>\n\n\n\n<p>The Thai peppers were tiny again. So strange. I wonder whether there was a seed mix-up, because they look longer and more pointy on the seed packet picture, not as stubby and round as mine. They are super spicy though. I dried them and turned them into pepper flakes.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"592\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?resize=695%2C592&#038;ssl=1\" alt=\"\" class=\"wp-image-6447\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?resize=1024%2C872&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?resize=300%2C255&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?resize=768%2C654&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?resize=1536%2C1308&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?resize=1100%2C937&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?w=1745&amp;ssl=1 1745w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2026\/10\/harvest-10_04_2026.jpeg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><figcaption class=\"wp-element-caption\"><em>Thai peppers, October 2<\/em><\/figcaption><\/figure>\n\n\n\n<p>It\u2019s the end of October. The plot is <a href=\"https:\/\/www.ninebyeighteen.com\/?p=6496\">cleared<\/a> and the <a href=\"https:\/\/www.ninebyeighteen.com\/?p=6484\">flower bulbs are planted<\/a>. Still growing in the plot are kale, chard, leeks, cilantro and parsley. I will plant my garlic in the next few days and dig up the dahlias soon.<\/p>\n\n\n\n<p><\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>October was an uncharacteristically meager month in my garden. No tomatoes (with the exception of a single, small Dr. Wyche\u2019s Yellow), and we had an unusually early first night frost&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[36,33,31,30,32,2],"tags":[],"class_list":["post-6446","post","type-post","status-publish","format-standard","hentry","category-decorating","category-fall","category-flowers","category-harvest","category-herbs","category-vegetables"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7mi2j-1FY","_links":{"self":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/6446","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6446"}],"version-history":[{"count":5,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/6446\/revisions"}],"predecessor-version":[{"id":6511,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/6446\/revisions\/6511"}],"wp:attachment":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6446"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6446"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6446"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}