{"id":3260,"date":"2022-01-16T22:03:11","date_gmt":"2022-01-17T02:03:11","guid":{"rendered":"https:\/\/www.ninebyeighteen.com\/?p=3260"},"modified":"2022-01-16T22:03:16","modified_gmt":"2022-01-17T02:03:16","slug":"eating-from-the-garden-in-january-2","status":"publish","type":"post","link":"https:\/\/www.ninebyeighteen.com\/?p=3260","title":{"rendered":"Eating from the Garden in January"},"content":{"rendered":"<body>\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" decoding=\"async\" width=\"695\" height=\"521\" src=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?resize=695%2C521&#038;ssl=1\" alt=\"\" class=\"wp-image-3261\" loading=\"lazy\" srcset=\"https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?resize=1100%2C825&amp;ssl=1 1100w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?w=2016&amp;ssl=1 2016w, https:\/\/i0.wp.com\/www.ninebyeighteen.com\/wp-content\/uploads\/2022\/01\/Beet-salad-1_16_2022.jpg?w=1390&amp;ssl=1 1390w\" sizes=\"auto, (max-width: 695px) 100vw, 695px\" \/><\/figure>\n\n\n\n<p>I finally roasted the last home-grown beets today and made an arugula\/beet\/goat cheese salad with toasted pepitas. I still have three <a href=\"https:\/\/www.ninebyeighteen.com\/?p=3176\">butternuts<\/a> and plenty of garlic in my pantry (I am at the last head of hardneck but still have almost the entire <a href=\"https:\/\/www.ninebyeighteen.com\/?p=3076\">braid<\/a> of softnecks left). The beets (Golden and Chiogga and regular) were super sweet and yummy. I had harvested them at the end of October and they kept very well in the fridge. So good to still be enjoying my harvest.<\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>I finally roasted the last home-grown beets today and made an arugula\/beet\/goat cheese salad with toasted pepitas. I still have three butternuts and plenty of garlic in my pantry (I&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[5,33,30,2,43],"tags":[],"class_list":["post-3260","post","type-post","status-publish","format-standard","hentry","category-cooking","category-fall","category-harvest","category-vegetables","category-winter"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7mi2j-QA","_links":{"self":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/3260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3260"}],"version-history":[{"count":3,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/3260\/revisions"}],"predecessor-version":[{"id":3264,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/3260\/revisions\/3264"}],"wp:attachment":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}