{"id":2606,"date":"2020-10-27T18:25:06","date_gmt":"2020-10-27T22:25:06","guid":{"rendered":"https:\/\/www.ninebyeighteen.com\/?p=2606"},"modified":"2020-10-27T18:25:09","modified_gmt":"2020-10-27T22:25:09","slug":"last-big-harvest","status":"publish","type":"post","link":"https:\/\/www.ninebyeighteen.com\/?p=2606","title":{"rendered":"Last Big Harvest"},"content":{"rendered":"\n
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There is rain and raw weather in the forecast for the next couple of days and hard frost for the two following nights, so I harvested all my tender veggies this afternoon \u2013 eggplant, three teeny zucchini, all the green tomatoes and a bunch of hot peppers plus a ton of chard. I also harvested my butternut squash (sadly only three this year, but weighing in at 7 lb. 7 oz. total). I cleaned up those plants and did some weeding and disconnected the hoses. The water was shut off a few days ago. Always a sure sign of the season ending. Still growing are fall greens (we will see how well they will take the frost), kale, carrots, radishes, chard and leeks. And a ton of flowers: dahlia, cosmos, marigold, nasturtium. I still have to plant garlic, which I plan to do this weekend. <\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"

There is rain and raw weather in the forecast for the next couple of days and hard frost for the two following nights, so I harvested all my tender veggies…<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[33,44,30,42,2],"tags":[],"class_list":["post-2606","post","type-post","status-publish","format-standard","hentry","category-fall","category-greens","category-harvest","category-tomatoes","category-vegetables"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7mi2j-G2","_links":{"self":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/2606","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2606"}],"version-history":[{"count":6,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/2606\/revisions"}],"predecessor-version":[{"id":2614,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=\/wp\/v2\/posts\/2606\/revisions\/2614"}],"wp:attachment":[{"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ninebyeighteen.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}